Ingredients
2 turnips (can sub radishes)
1 clove garlic, minced
1 Tbsp olive oil
2 tsp sesame seeds
2 tsp honey
1 Tbsp soy sauce
2 Tbsp minced cilantro
4-5 handfuls lettuce
1 cup cooked quinoa
1/4 cup scallions, diced
2 Tbsp rice vinegar
1 tsp toasted sesame oil
Salt to taste