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GoFarm Blog

Crispy Tofu Lettuce Wraps with Peanut Sauce


Ingredients


Tofu:


14 oz extra-firm tofu

3 Tbsp tamari or soy sauce

2 tsp chili garlic sauce (reduce or omit for less heat)

1 tsp toasted sesame oil (plus more for cooking)

2 tsp maple syrup

5 Tbsp cornstarch


Peanut Sauce:


1/2 cup creamy peanut butter (or almond butter or sunflower butter)

1-2 Tbsp tamari or soy sauce (or sub coconut

aminos* but add slightly more as it’s less salty)

1-2 Tbsp maple syrup

1-2 tsp chili garlic sauce (or 1/4 tsp red pepper

flakes)

2-3 Tbsp lime juice

3-4 Tbsp water


Serving:

1 cup thinly sliced shredded vegetables (e.g.